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A trip to the way Bali used to be
If Lombok's new airport reaches its full potential, the island will see a big increase in visitors. So be quick if you want to see it before the rush.
au.news.yahoo.com

Michelin star chef heads to Bali
Renowned British chef Tom Kerridge will visit a Balinese resort next month to take part in a "spectacular gastronomy experience".
au.news.yahoo.com

A Bali bromance
The term bromance has recently been added to the international dictionary.
au.news.yahoo.com

Bali parents reunite to wait for news of babies
It has been a week today since Ketut Suardana began his vigil.
au.news.yahoo.com

Art and soul in Bali
Most people's idea of Bali is simply as a place to go for a tropical mid-winter getaway. Warm weather, beautiful beaches, surfing, shopping and an interestingly exotic but peripheral local culture make up the picture.
www.stuff.co.nz

The beginners guide to Bali
With direct flights from New Zealand starting next month, Bali has never been easier to get to.
www.stuff.co.nz

WA shares boom with Bali
Bali is enjoying an economic and tourism boom not seen since before the terrorist bombings in 2002 and it is WA's cashed-up fly-in, fly-out workers, sea changers and retirees driving demand.
au.news.yahoo.com

Monkey business in Bali
There are intruders at Karma Kandara, just waiting to break in. You see them as you walk around the winding pathways bordered by whitewashed walls and lush tropical gardens. They leer at you as you survey the panoramic view of the Indian Ocean from the cliff-top bar, and spy as you laze on the deck of your private pool.
www.stuff.co.nz

They have Ulam in Bali
IT’S hard to stretch your budget if you are in Nusa Dua in Bali, Indonesia. As Wikipedia notes: “Nusa Dua is known as an enclave of large international 5-star resorts in south-eastern Bali. It is located 40 kilometres from Denpasar, the provincial capital of Bali, and administered under Kuta South District.” Starvation? Nah.
www.sunstar.com.ph

'Food missionary' highlights Filipino cuisine
Claude Tayag sees himself as a food missionary, hoping to convert people at home and abroad to the secret cuisine wonders of the Philippines.
au.news.yahoo.com

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